An aromatic fusion of Ceylon tea with the flavour of rose and a hint of French vanilla. Elegant and sophisticated, with a medium bodied floral note. A romantic tea to enjoy after dinner.
Recommended to use Spring Water
95˚C – 100˚C
1 Tea Spoon (2.5g)/ 1 Teabag Per Person
220ml of water per person
3 – 5 Minutes (5 minutes for a strong cup)